| Roland Chapelle: It's a curry dish originating in Singapore. |
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It's a curry dish originating in Singapore. ― Roland Chapelle CV: Yuu Mizushima |
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Fish head curry, hm. ― Roland Chapelle CV: Yuu Mizushima |
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By using the entire head of a whitefish, ― Roland Chapelle CV: Yuu Mizushima |
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you can enjoy the full flavor of the fish. ― Roland Chapelle CV: Yuu Mizushima |
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It's a curry dish originating in Singapore. ― Roland Chapelle CV: Yuu Mizushima |
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She's using hua jiao. ― Roland Chapelle CV: Yuu Mizushima |
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It's a spice that can ― Roland Chapelle CV: Yuu Mizushima |
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